Sustainable Procurement News
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Sustainable Procurement News
Latest news, trends, ideas on Sustainable / Responsible Procurement and Green Supply Chain from EcoVadis
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Hershey sharpens focus on deforestation in cocoa supply chain

Hershey sharpens focus on deforestation in cocoa supply chain | Sustainable Procurement News | Scoop.it
Hershey is stepping up its efforts to combat climate change and deforestation in the cocoa supply chain with an agroforestry landscape program in Ghana, along with several new commitments to sustainability initiatives and standards, including a new internal environmental policy, the company announced in a press release Thursday.  
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Cargill unveils ‘Protect our Planet’ plan to improve supply chain sustainability

Cargill unveils ‘Protect our Planet’ plan to improve supply chain sustainability | Sustainable Procurement News | Scoop.it

Cargill has launched a new sustainability programme called ‘Protect our Planet’ that aims to eliminate deforestation from its cocoa supply chain and achieve 100% cocoa bean traceability.
The plan expands Cargill’s sustainability efforts to five origin countries — Brazil, Indonesia, Cameroon, Ivory Coast and Ghana — as well as the indirect cocoa supply chain. Harold Poelma, president of Cargill Cocoa and Chocolate ,said that the firm recognises that there’s a “considerable urgency to address climate and deforestation challenges”.

EcoVadis's insight:

In the drive to produce yet more and more food and consumer goods products, our forests remain under constant threat from agricultural expansion. As such, companies sourcing commodities and raw materials from regions tainted by deforestation face ongoing challenges, especially as many have developed more stringent policies and commitments to make sure their final products are not in any way connected to the loss of trees. 

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FIU, Walmart Foundation to help farmers respond to changing climate

FIU, Walmart Foundation to help farmers respond to changing climate | Sustainable Procurement News | Scoop.it

FIU is working to help build stronger agricultural systems in the face of climate change. Florida is the nation’s largest producer of tomatoes, tropical fruits and winter vegetables, and climate change is expected to increase the occurrence and strength of droughts, floods, pest infestations and disease infestations. These effects of climate change can harm farmers, their crops and the country’s food supply. “The goal of this project is to develop a blueprint for a food certification program of which all parties across the strawberry and tomato supply chains can agree,” said Mahadev Bhat, project director and co-director of FIU’s Agroecology Program. “The study can improve our understanding of production, environmental and labor welfare issues, as well as competition between domestic and imported crops and the certification process.”

EcoVadis's insight:

Global climate change has already had observable effects on the environment. Many companies are making efforts into reducing their carbon footprints, making sure to mitigate climate change. To make sure these efforts actually help curbing climate change, a new trend is currently gaining momentum: science-based targets.

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